Logo directions for Sauer's Bakehouse — concept proposal, prepared by Jan · November 2026 · All concepts · PDF

A logo that looks like what you bake

Three directions built from the things that make Sauer's bread recognisable: the golden pide shape, the finger-pressed dimples, and the seeds on top. Each works on packaging, the website and social, from a delivery van down to a 16-pixel browser tab.

A. The Loaf Recommended

Why it works

  • The icon is a Turkish loaf seen from above — dimples and sesame included. You know what they make before you read a word.
  • The apostrophe in Sauer's is a sesame seed: a small detail people notice and remember.
  • Wide, heavy lettering reads clearly on bags, vans and small screens.
  • Iznik cobalt and crust gold nod to the bread's Turkish roots without clichés.
App / social
32 px
16 px tab
Small print

B. The Seal

Why it works

  • A baker's stamp: heritage feel, with "Minto · since 1993" built in.
  • Round badges fit bag clips, carton stickers and social avatars perfectly.
  • Strong as a packaging companion to direction A, even if A is chosen as the main logo.
Sticker
48 px
16 px uses the loaf

C. The Seed Wordmark

Why it works

  • Lettering only, friendly lowercase — the warm, modern look many food brands are moving to.
  • The same sesame-seed apostrophe keeps it bakery-specific.
  • Crust brown and cream feel artisan; a softer option if cobalt feels too bold.
Small print
Icon pairs with the loaf

Colour options for direction A

Iznik — recommended

Cobalt and crust gold. Stands out on the shelf next to the usual brown-and-red bread brands.

Oven crust

Warm browns and cream. Traditional and safe, closest to a classic bakery feel.

Black & gold

Closest to the current black logo. Premium, and cheap to print in one or two colours.

Direction A in use

Turkish Bread430 g · white
Retail bag
Turkish bread, baked in Minto since 1993.
Website header
Sauer's BakehouseTurkish bread · Minto NSW
Social profile